Duque de Montebello Jumilla Tinto, Monastrell, PDO, süß
Peter joined Pieroth in 1992 from a background in the hotel and wine trades and this experience has proved invaluable in helping customers increase their enjoyment of the fine Pieroth wine.
Peter has been a regular at almost every show and exhibition across the country and has almost gained domicile status from the amount of time he has spent looking after his customers on the beautiful island of Jersey. Fluent in French and German, he loves foreign travel and whenever possible, travels to Canada to visit his three granddaughters, always make sure he can slip in a sneaky few days skiing in the Rockies. Married to an amazing Chef renowned for her chocolate brownies, what better combination could there be, fine wine and fine food.