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Oberberger Vulkanfelsen


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Introducing the Oberberger Vulkanfelsen Spätburgunder, a dry red wine hailing from the prestigious wine-growing region of Baden, Germany. This exquisite Spätburgunder, known internationally as Pinot Noir, is a true embodiment of the volcanic terroir from which it originates.

The wine presents an elegant ruby hue, a testament to its careful vinification and maturity. As the glass is swirled, it releases an enticing bouquet of ripe cherries, the primary aroma that promises a classic expression of the varietal. Upon a deeper inhalation, a complex layer of blackcurrant unfolds, offering an intricate secondary aromatic profile that enhances the wine's sophisticated character.

On the palate, the Oberberger Vulkanfelsen Spätburgunder is a masterpiece of balance and finesse. The cherry notes are vivid and fresh, creating an alluring dance with the darker, more brooding blackcurrant that lingers in the background. The tannins are refined and well-integrated, adding structure without overshadowing the delicate fruit core.

Do you have questions about this wine?

A Pieroth wine consultant can advise you in detail about this product. Contact

Do you have questions about this wine?

A Pieroth wine consultant can advise you in detail about this product.

Red wine




Oberberger Vulkanfelsen

Do you have any questions about this wine?

A Pieroth wine consultant will be happy to help you find the right wine.

A testament to the elegance and depth that German Pinot Noirs can achieve

About this wine from

Baden, Germany

The Oberberger Vulkanfelsen Spätburgunder 2019 from Baden is a testament to the elegance and depth that German Pinot Noirs can achieve. With its harmonious blend of primary cherry and secondary blackcurrant aromas, it is a wine that will delight the senses and provide a memorable accompaniment to a variety of fine dishes.

Food matching

Wine and Food pairings

When it comes to food pairings, this Vulkanfelsen Spätburgunder shines alongside dishes that compliment its sophisticated profile. Consider serving it with a succulent roasted duck, a platter of earthy mushrooms, or a tender fillet steak. Additionally, a selection of aged hard cheeses would provide a delightful counterpoint to the wine's vibrant fruit notes.

About the winemaker

Ferdinand Pieroth

Stemming from a family history, the wines of the Ferdinand Pieroth line stand for German craftsmanship in viticulture and at the same time for freshness and youthfulness, without compromising on quality and taste. They represent a wine journey across Germany and include a diverse selection of different growing regions, grape varieties and styles. From traditional wines to new creations and rarities, wine lovers will find everything their heart desires here. Immerse yourself in the world of Ferdinand Pieroth wines - a perfect combination of tradition and innovation that captures the essence of the German wine world and has something to suit every taste.

The details at a glance



Alcohol ABV

12,5% vol

Residual Sugar

7.2 g/l


5.7 g/l

Serving temperature

room temperature

Aging Potential

to 2029


contains sulfites


0,75 L

Food Pairing

Cheese platter, Poultry, Steak, Strong cheeses

Oberberger Vulkanfelsen